Friday, March 11, 2022

Sichuan-style Smashed Cucumber Salad


Smashed cucumber salad is a refreshing and flavorful dish made with cucumbers that have been crushed or smashed to release their juices and absorb the flavors of the dressing. Sichuan smashed cucumber salad is a popular variation of this dish known for its spicy, tangy, and refreshing flavors.

Ingredients:
- 2 cucumbers (about 300g)
- 0.5 teaspoon sugar
- 0.5 teaspoon salt
- 4 garlic cloves, minced
- 1 tablespoon cilantro, chopped
- 1 tablespoon spring onions, finely chopped
- 1 chili pepper, finely chopped (optional, adjust to taste)
- 1 tablespoon sesame seeds
- 1 tablespoon soy sauce
- 1 tablespoon dark vinegar
- 1 tablespoon vegetable oil
- 1 tablespoon sesame oil

Instructions:
1. Prepare the Cucumbers:
   - Wash the cucumbers thoroughly under cold water. Pat them dry with a clean kitchen towel.
   - Using a rolling pin or the flat side of a cleaver, gently crush the cucumbers. Then, cut them into bite-sized pieces.
2. Season the Cucumbers:
   - Place the crushed cucumber pieces in a mixing bowl.
   - Sprinkle the sugar and salt over the cucumbers, then toss them gently to coat evenly. 
   - Allow them to sit for about 10-15 minutes to allow the salt to draw out excess moisture.
3. Prepare the Seasonings:
   - In a separate small bowl, combine the minced garlic, chopped cilantro, finely chopped spring onions, chopped chili pepper (if using), and sesame seeds.
4. Mix the Salad:
   - After the cucumbers have rested and released some liquid, drain off any excess moisture.
   - Add the prepared seasonings to the cucumbers in the mixing bowl.
   - Drizzle the soy sauce, dark vinegar, vegetable oil, and sesame oil over the cucumbers and seasonings.
   - Toss everything together gently until the cucumbers are well coated with the seasonings and aromatics.
5. Chill and Serve:
   - Transfer the crushed cucumber salad to a serving dish or individual bowls.
   - For the best flavor, refrigerate the salad for at least 30 minutes to allow the flavors to meld together.
   - Serve chilled as a refreshing side dish or appetizer, garnished with additional cilantro or sesame seeds if desired.



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